“The water resource for this whisky originates from the mountains deep in the forest near the distillery. This secret component makes this whisky quite approachable for the peated whisky. It is unique and scrumptious." Miyagikyo malts are called elegant and fruity. Produced from gentle peated and non-peated malted barley, whiskies https://extrabookmarking.com/story17500390/the-greatest-guide-to-japanese-whisky-suntory